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Tag Archives: baking
So in honor of St. Patty’s day, I will be making my Irish Car Bomb cupcakes!! I am going to turn a few into push ups so I will be posting new pictures soon! I also have an order for birthday cupcakes…chocolate with purple whipped frosting. I have never tested any whipped recipes so I am excited to try something new!
Wow, where has a year gone? I started this blog almost a year ago and lost touch with it due to my everyday life! That being said, watch out world because I am going BIG this year with Push Up Cupcakes and my Bliss Cakery!! What I have been doing since the last post? Perfecting my skills and recipes!
I want to thank Hoda and Kathie Lee for featuring another brand of push up cupcakes that has created some new buzz for my site! It is amazing when a product hits TV what can happen!
I am making time this weekend to create a new project for spring! I had some great suggestions on my facebook page (facebook.com/pushupcupcakes) and I think a dirt cake push up is the next in line! Might be a little messy but it certainly has my favorite things in it!
In honor of Mother’s Day, Weddings, and Spring I decided to play with some spring colors and buttercream flowers. I wanted to attempt to make cake in the donut pan again. I am trying to perfect the amount of batter you put in that thing!! I put the batter in a ziploc bag and cut off the corner. I made two passes around the form and that seemed to work out ok. I did it with just one pass and they were flat like a pancake!! Learn from my mistake and don’t waste a pan of 12!
Here is how the first ones turned out…
An upside down view out of the pan…
I should mention that I used confetti cake mix and Wilton Rose Gel coloring to make these. Flipping these over make the perfect spot to hide some extra buttercream frosting!!
I also made a pan of mini cupcakes for this project.
And now…the push up cupcakes!! I made a lot of different ones!
I think this one is my favorite!! I used the Wilton 2D tip and flower shaped sprinkles for the centers.
I have to say that there is a science to how much “stuff” to put inside. The lids on these get in the way of getting too fancy on top! I squished a few. This one turned out pretty good, though! 2 mini donuts and one mini cupcake seems to be a good combination!!
Thanks for stopping! Have a great weekend everyone!
Here is the link to purchase. I have an order that will arrive next week. I am selling in 2 dozen increments. http://www.etsy.com/listing/71117387/push-pop-container-cupcake-push-ups-2
We know that this is a fairly “new” craze! If you have made push ups for yourself, a party, or just an experiment…Please share! Email me pictures at firstname.lastname@example.org and tell me what is inside!
With Easter just around the corner, I wanted to make a fun, colorful, push up cupcake that incorporates all of the great colors of spring! I started with a white cake mix (any brand is fine.) I separated out the mix into four equal parts. Using Wilton Gel Colors, I colored the cake batter.
To make the cupcakes, I put two colors in each mini muffin cup. I then used a tooth pick to swirl the colors around a little. Don’t mix to much or you will end up with a new color! I tried a variety of color combos. I baked them in the oven for 13 minutes. (First time around, I baked for 15 and that was much too long!) I would also recommend using a non stick pan and do not spray it with no stick spray. It changes the color of the finished cake.
The hard part is done! Now, time for the decorating fun! I mixed up yellow and pink butter cream frosting. I used two different color cupcakes inside the push tube. After putting the first cupcake down, I added some frosting and sprinkles. I then picked a second color choice, topped with opposite color frosting and one of the Easter shaped Sweet Tarts. I think they turned out pretty cute! What do you think??